Bring your closest friends and family and settle into this gorgeously ‘feathered’ semi-private dining room offering a cosseted, epicurean experience. From its organic tangle of lace and feathered chandeliers and tabletops, to the colourful nod to the golden duck bill through the yellow upholstery and wall cladding – it’s a room designed for comfort and memory-making, accommodating 20 guests for a seated event and 30 for standing.
Duck & Waffle draws inspiration from local comfort food and cravings, executed with the market’s freshest ingredients to create a menu of memorable flavors. Iconic dishes designed for sampling and sharing include the Spicy Ox Cheek Doughnut with apricot jam and smoked paprika sugar; the iconic, namesake Duck & Waffle made with crispy leg confit, fried duck egg and mustard maple syrup; and signature Whole Roasted Chicken with ratte potatoes, wild mushrooms and truffle. Complementing the menu are inventive desserts, including Torrejas with maple caramel apples.
