Menu

Monday - Friday I 11:00am - 9:00pm
Sunday I 5:00pm - 9:00pm
Available from 6th November to 6th January.
For up to 8 guests
crème fraîche, puffed pumpkin seeds, aged balsamic
horseradish cream, rye bread, lemon, capers, shallots, chives
pickled red cabbage, wholegrain mustard sauce
pomme purée & glazed carrots
sausage stuffing, pigs in blankets, duck fat roasties, seasonal vegetables, gravy & cranberry sauce
broccoli purée, white bean hummus, chermoula, winter truffle
vanilla ice cream
Calvados ice cream & custard
GF - gluten conscious I V - vegetarian I VG - vegan
Vegan, Vegetarian and Gluten Conscious options available.
Please note menu items are subject to change.
Duck & Waffle Edinburgh
St James Quarter
400-402 St James Crescent
Edinburgh, EH1 3AE
*For groups of 9 or more please contact reservations directly.
Sunday - Wednesday: 9am - 12am (last dinner sitting 10pm)
Thursday - Saturday: 9am - 1am
All Day brunch available from 11am - 4pm
Join us at the bar for a wide selection of expertly crafted cocktails, spirits and wines. Walk-ins welcome or book HERE.
Our dress code is defined as Smart Casual.